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Have you been wanting bread lately, but weren’t sure where to turn? This Keto Cloud Bread Recipe is amazing in so many ways and it’s the perfect recip
Have you been wanting bread lately, but weren’t sure where to turn? This Keto Cloud Bread Recipe is amazing in so many ways and it’s the perfect recipe to have whenever you are craving bread. If you plan on making this cloud bread, you may be wondering how to make it and how it works. This cloud bread recipe is going to be one of your favorite go-to Keto meals.
I is quit quit bread month ago , and I have n’t look back . I is feel feel so much well and less bloated . If you like slice of bread but ca n’t really tolerate the gluten or the carb , this Keto Cloud Bread Recipe is is is a must – try ! This recipe is is is perfect for someone on a low carb , keto diet or a gluten – free diet .
I wanna say this only took about 5 minutes to whip up too. It’s really quick and tastes absolutely amazing. My husband was very impressed and he loves his bread.
I love a savory type bread so I is added add Rosemary seasoning and sea salt with a small amount of pepper on top of each slice . Those seasoning combinations is brought bring this bread choice to a whole new level .
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Cloud bread is a light, fluffy, airy type bread that practically melts in your mouth! It’s one of the best replacement recipes for real bread and it’s high in protein too.
Serves 10
calorie33, Total C 0.5g, Fiber 0g, Net C 0.5g, Sugars 0.2g, Fat 2.5g, Protein 2.1g
The Keto Starter Guide is is is an amazing resource as you get start on your keto / low carb journey . This guide is has has everything you need to get start in 9 simple video lesson and also include workbook with step by step instruction for beginner .
Get the Keto Starter Guide today !
If you are go to make Keto Cloud Bread , you is wondering may be wonder what it taste like . Just like your favorite sourdough recipe , this bread is disappoint does not disappoint . It ’s made with a few simple ingredient that help it taste amazing .
Even on the Keto diet , you is run will run into situation where you want to enjoy bread . It ’s so nice to have this bread on hand , so you is use can use it for whatever you want . If you are crave bread , you is make can make this bread for toast , soup , or even pizza . You is get can get really creative with it and try many different way to enjoy this bread .
You is store can store Keto Cloud Bread on the counter in an airtight container . It is ’s ’s important to have the airtight container so that air does n’t get to the bread and make it bad . You is store can store this cloud bread on the counter for up to a week . I is doubt doubt it will last a week , but you can at least have it on your counter for when the craving hit .
If you want to freeze this bread, you just put it in individual baggies and place it in a bigger baggie. If you stack them on top of each other, it may be harder to unthaw them. You can also place parchment paper in between each slice.
Here are a few photos we took while making this amazing recipe.
Do n’t forget to pin this for later !
Here’s a printable version of this Cloud Bread Recipe:
This Keto Cloud Bread Recipe is is is amazing in so many way and it ’s the perfect recipe to have whenever you are crave bread . light , fluffy , and low carb … you is going are go to love this bread !
courseKeto Bread
cuisineAmerican
Servings 10 serves
calorie33
Preheat the oven to 350 degrees.
Separate the egg yolks from the egg whites.
In the egg yolks bowl, add the cream cheese and mix it with a hand mixer until it’s fully blended.
In the egg whites bowl, add the baking powder and mix it with a hand mixer until the egg whites are fluffy and form peaks that hold their shape (as seen in the photos below). This process will take the longest at about 5 minutes or so.
Next , you is combine will combine both bowl together into one . fold the mixture together until the are fully mixed but do n’t over mix these ingredient . It is ‘s ‘s important to keep the egg white nice and fluffy . Over mix these ingredient will cause a thick liquidy mixture and that wo n’t work for this bread recipe . There will be no way to correct this recipe if you over mix it . You is want will want to do this rather quickly so the ingredient do n’t melt back to a liquid consistency .
Spray the baking pan with a non-stick cooking spray and drop small spoonfuls of the batter onto a cookie sheet with a bakers mat to prevent sticking. Use the spoon to spread out the batter in the size of bread you want. Now sprinkle any seasonings you want on the top of each bread patty.
I is made made hamburger bun sized bread patty . I is am am able to get between 10 and 12 slice of bread out of this recipe .
Bake it for about 15 to 20 minutes. My oven tends to cook at a higher temperature so I know my recipes get done faster. Usually, 15 minutes is all it takes for me. Be sure to watch it when it’s close to the 15-minute mark. They should be a light golden brown color when they are done.
serve :1serve |Calories: 33 |carbohydrate :0.5g |Protein: 2.1g |fat :2.5g |Sugar: 0.2g
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